The Menu

Crispy chicken wings tossed in your choice of sweet chili, Buffalo, or house barbecue sauce. Served with carrot and celery sticks.

Smoked pork belly bites glazed with Whiskey Canyon BBQ sauce.

Hand-breaded mozzarella sticks served with marinara sauce.

Hand-breaded and served with Canyon sauce.

Crispy fries smothered in creamy cheese sauce and melted Monterey Jack, topped with fresh green onions.

Add bacon or jalapeños — $2 each

Crispy tater nuggets stuffed with jalapeño and cheese. Served with ranch.

Romaine lettuce, Caesar dressing, shaved Parmesan cheese, and house croutons.

Add grilled chicken or crispy chicken strips for $5.

Romaine lettuce, fried chicken strips, shredded cheddar, bacon, tomatoes, red onion, and your choice of dressing.

Romaine lettuce, 8 oz sliced coulotte steak, sautéed mushrooms, tomatoes, red onion, bleu cheese crumbles and A1 vinaigrette.

Beer-battered cod served with hand-cut fries, house-made tartar sauce, and lemon.

Hand-breaded chicken tenders served with fries and your choice of 2 sauces: BBQ, House Ranch, or Chipotle Ranch.

Philly steak, bell peppers, Monterey Jack, white American, and creamy cheese sauce folded into a flour tortilla and grilled until golden. Served with warm cheese sauce for dipping.

Chopped pork belly burnt ends, Monterey Jack, onion jam, and barbecue sauce. Served with sour cream.

Five cheese béchamel sauce, baked with bread crumbs and green onion.

8 oz ground steak patty topped with American cheese, lettuce, tomato, red onion, and Canyon sauce.

8 oz ground steak patty with American cheese, bacon, lettuce, tomato, red onion, and Canyon sauce.

Two smash ground steak patties with American cheese, lettuce, tomato, red onion, and Canyon sauce.

Two smash ground steak patties with blue-cheese crumbles, bacon, onion jam, lettuce, tomato, and Canyon sauce.

Two smash ground steak patties with cream cheese, pepperjack cheese, sautéed jalapeños, bacon, lettuce, and tomato.

Two smash ground steak patties with American cheese, lettuce, tomato, onion rings, bacon, and barbecue sauce.

Two smash ground steak patties with American cheese, lettuce, thinly shaved yellow onions, and Canyon sauce.

8 oz of Philly steak, sautéed onions, bell peppers, white American cheese, on a hoagie roll.

Roasted turkey, Hill Meat bacon, provolone cheese, Walla Walla onion jam, roasted garlic mayo, on sourdough.

Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.

Crispy chicken thigh topped with Caesar-dressed romaine and shaved Parmesan, finished with garlic mayo on a toasted bun. Served with fries.

Your choice of turkey, ham, or corned beef on sourdough or white bread, with your choice of cheese, lettuce, tomato, red onion, pickles, and garlic mayo or regular mayo. Served with your choice of fries.

Two eggs your way, choice of applewood smoked bacon or house-made sausage patty, hash browns or house potatoes, and your choice of toast and house strawberry jam.

Fluffy buttermilk biscuits made daily, smothered in Hill Meat sausage gravy, served with 2 eggs your way.

Hand-breaded steak smothered in house white sausage gravy, served with two eggs, hash browns or house potatoes.

Local ham, poached eggs, fresh hollandaise, toasted English muffin, and your choice of hash browns or house potatoes.

2 fluffy buttermilk pancakes served with whipped butter, maple syrup, and your choice of applewood smoked bacon or a house-made sausage patty.

2 buttermilk pancakes loaded with juicy blueberries, topped with whipped butter, maple syrup, and your choice of bacon or sausage.

2 thick-cut slices of brioche French toast served with two eggs your way, whipped butter, and maple syrup.

Thick-cut French toast topped with warm caramelized cinnamon apples, whipped butter, powdered sugar, and a caramel drizzle. Served with your choice of applewood smoked bacon or house-made sausage.

Ham, cheddar cheese, bell peppers, and onions.

Fresh spinach, sun-dried tomatoes, goat cheese, and sautéed mushrooms.

Bacon, ham, hash browns, green onions, and cheddar cheese folded into a three-egg omelet and topped with house white sausage gravy.

Bacon, ham, scrambled eggs, hash browns, green onions, cheddar cheese, and house white sausage gravy, all wrapped inside a flour tortilla.

House-made sausage, scrambled eggs, sautéed bell peppers and onions, and cheddar cheese wrapped in a flour tortilla.